Building Community and Sustainable Food Systems in Bayview, CA
Bayview-Hunters Point, California, a site of nuclear contamination, is one of the biggest environmental injustices in United States history, according to Public Employees for Environmental...
View ArticleChicago Grant Program Funds Farmers of Color
A new grant program is working to promote food access on Chicago’s South and West sides by funding farmers of color. The Fresh Food from Farmers of Color Fund (FFFC) is a collaboration between the...
View ArticleTech Startup iFarm Raises US$4 Million to Expand Do-It-Yourself Urban Farms
The Finnish technology startup iFarm recently raised US$4 million to build vertical farms for more customers across Europe and the Middle East. Using these funds, iFarm aims to help entrepreneurs and...
View ArticleCan Climate Victory Gardens Help Solve the Climate Crisis?
Thousands of people worldwide are gardening to grow food and curb climate change as part of nonprofit Green America’s Climate Victory Gardens campaign. For centuries, gardeners across the globe have...
View ArticleSustainable City Sparks Action in Dubai
The Sustainable City is working to become the first operational Net Zero Energy city in Dubai. To achieve this, The City is providing space for residents to grow their own food using environmentally...
View ArticleNYC Nonprofit Stewards 52 Community Gardens Across All Five Boroughs
This is the first part in a series about the New York Restoration Project, an organization committed to providing New Yorkers with equitable access to green space. The Riley-Levin Children’s Garden...
View ArticleNYC Nonprofit Provides Resources for Community Gardens To Combat Food Apartheid
This is the second part in a series about the New York Restoration Project, an organization committed to providing New Yorkers with equitable access to green space. Community leaders and sisters...
View Article29 Organizations Promoting Food Literacy in Schools
Food literacy, the understanding that food choices affect human and planetary health, can be an important tool for building resilient individuals and communities. A combination of nutrition knowledge,...
View ArticleNYC Nonprofit Gives New Life to Brooklyn Community Garden
This is the third part in a series about the New York Restoration Project, an organization committed to providing New Yorkers with equitable access to green space. The Aberdeen Street Community Garden...
View Article10 Projects Increasing the Resilience of Urban Food Systems
By 2050, the United Nations expects the percentage of the global population residing in cities to increase from 55 to 68 percent. Already, up to 70 percent of the food produced worldwide is consumed in...
View ArticleStephen Ritz on Urban Farming And Food Access in The Bronx
Today on “Food Talk with Dani Nierenberg,” Dani interviews Stephen Ritz, South Bronx Educator and Founder of Green Bronx Machine. They discuss food security in New York City and how his organization...
View ArticleNew on the Podcast: Rowen White Talks Indigenous Seed Sovereignty, and Viraj...
Today on “Food Talk with Dani Nierenberg,” Dani is joined by Rowen White, the director and founder of organic seed cooperative Sierra Seeds. White is a seed keeper from the Mohawk community of...
View ArticleHow an Indoor Mushroom Company is Cultivating a Better Food System
Four Star Mushroom (FSM), a Chicago-based mushroom company, is using controlled environment agriculture to decentralize food systems in urban areas. After its first three years of operation the company...
View ArticleUSDA Grants $7.5 Million to Support Urban Agriculture and Tackle Food Insecurity
The U.S. Department of Agriculture (USDA) is providing US$7.5 million in grants through its Office of Urban Agriculture and Innovation Production (OUAIP). The grants are aimed at supporting the...
View ArticleCommunity Food Navigator Leading The Way Toward Food Sovereignty in Chicago
In Chicago, Illinois, the Community Food Navigator is leveraging digital tools and community building to achieve food sovereignty for growers, sellers, and consumers. With a focus on Black, Brown, and...
View ArticleBlack Farmers and Urban Gardeners (BUGs) National Conference Comes to...
The Black Farmers and Urban Gardeners (BUGs) is holding their annual national conference in Philadelphia from October 21-22. During the event, they plan to connect, collaborate, and delve into the...
View ArticleWhere Are You Reading This? That’s Where Food System Transformation Is Happening
A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe now by...
View ArticleProgress in The Food System Means Empowering Eaters—Today and for Generations...
I spend a lot of time thinking about how to be a citizen eater. A citizen eater is engaged in food systems, active in pushing policy forward, and focused on building policies where everyone is...
View ArticleWhat’s Left Out of the Conversation When it Comes to Urban Agriculture
Urban agriculture offers a multitude of economic and environmental benefits to New York City that are overlooked. When properly resourced, it can be utilized as a framework to achieve food justice and...
View ArticleUrban American Farmer: Growing Local Food and Relationships in Austin
Urban American Farmer, an organization based in Austin, Texas is working to build a communication network between farmers and consumers. Founder Trisha Bates offers a variety of services focused on...
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